Buying in bulk saves 30-50%

A 25 kg sack of rice at Makro costs ~€25. The same rice in 1 kg packets at the supermarket: ~€37. Savings on bulk purchases are significant, especially for rice, pulses, olive oil and flour. Wholesale stores (Makro, Recheio) require professional registration, but there are cooperatives and wholesale markets open to the public in every region.

Wholesale stores and cash & carry

Makro

Largest wholesale chain in Portugal. Large sacks of rice, pasta, pulses, olive oil in drums, tinned goods in cases. Very competitive price per kg.

  • Access: requires a card (professional registration or self-employed professional)
  • Stores: 11 in Portugal (Lisbon, Porto, Coimbra, Faro, Braga, Setúbal, Funchal, etc.)
  • Site: makro.pt

Recheio

Portuguese chain owned by the Jerónimo Martins group. Similar to Makro. Good for sacks of rice, pulses and oils.

  • Access: Recheio card (simple online registration)
  • Stores: 41 across the country
  • Site: recheio.pt

Agricultural cooperatives

Found in almost every municipality. They sell local products in bulk at very competitive prices: beans, chickpeas, lentils, olive oil, honey, nuts. Open to the public without a card.

  • Alentejo: Cooperativa Agrícola de Beja, Coopérnico, Olivais do Sul (olive oil)
  • Centre: Cooperatives in Castelo Branco, Idanha-a-Nova
  • North: Cooperatives in Trás-os-Montes (chestnuts, beans, wine)
  • Azores: Dairy cooperatives, fish preserves

Search "cooperativa agrícola + [municipality]" online or visit directly.

Wholesale Markets (MARLs)

Regional wholesale markets. Sacks of fresh produce, fish and tinned goods at producer prices.

  • MARL Lisbon (Loures)
  • Porto Wholesale Market (Maia)
  • MARLN (Coimbra)
  • Public access during specific hours (usually mornings)

Lidl (Bonus)

Although not a wholesaler, it offers large sacks of pulses, nuts and tinned goods at competitive prices.

  • Public access without a card
  • 1-5 kg sacks common in weekly promotions
  • Good options for UHT milk (cases of 6) and tinned goods

Continente Online (bulk)

Continente sells packs of 6-12 units in shopping bags. Not truly bulk, but it is a no-card option.

  • Useful for tinned goods (cases of 12 tins)
  • Regular promotions on rice and pasta
  • Home delivery

Comparative price table (2026 reference)

Average prices in mainland Portugal. They vary by region and season. Indicative prices for relative comparison.

ItemSupermarket (1 kg)Makro/Recheio (sack)CooperativeSaving
White rice€1.50/kg€1.00/kg (25 kg sack)€0.90/kg~33%
Dry pasta€1.80/kg€1.30/kg (5 kg case)€1.20/kg~30%
Beans (red, butter)€3.50/kg€2.50/kg (5 kg sack)€2.00/kg~40%
Chickpeas€4.00/kg€3.00/kg€2.50/kg~35%
Lentils€4.00/kg€3.00/kg€2.80/kg~30%
Extra virgin olive oil€8.00/L€6.00/L (5 L drum)€5.50/L (cooperative)~30%
Rolled oats€2.50/kg€1.80/kg (3 kg sack)€1.50/kg~40%
Coarse salt€0.70/kg€0.50/kg (5 kg sack)€0.40/kg~40%
Sugar€1.20/kg€0.90/kg~25%
Tinned sardines (120 g tin)€1.50/unit€1.00/unit (case of 24)€0.80/unit (Matosinhos)~45%
Skimmed milk powder€8.00/kg€6.00/kg~25%
Honey€10.00/kg€7.00/kg€5-6/kg (local beekeeper)~50%

For 1 year of reserves for a family of 4, the difference can reach €800-1,200.

Storage equipment

Mylar, oxygen absorbers, buckets — where to buy in Portugal.

Mylar bags (aluminised polyester)

  • Amazon.es / Amazon.pt: "mylar bags 5L" — packs of 50-100. ~€30-60 per pack.
  • Aliexpress: cheaper (~€20 for 100 bags), 2-4 weeks delivery.
  • Catering / vacuum supply shops: Castro Bom (Porto), Paposos (Lisbon) sell to professionals.
  • Recommended specification: any with a minimum thickness of 5 mil (0.127 mm).

Oxygen absorbers

  • Amazon: packs of 100 units of 300 cc. ~€15-25.
  • Aliexpress: ~€10-15 for the same.
  • Catering supply shops: Bidobaratos, Castro Bom.
  • Important: check the manufacturing date (~2 years sealed shelf life). Once the pack is opened, use them all the same day.

Food-grade plastic buckets

  • Leroy Merlin: 12-25 L buckets with screw-top lids. €5-12.
  • Bricodepot: similar.
  • Bakeries / cake shops: reuse empty fat or jam buckets (wash thoroughly). Often given away free.
  • Important: screw-top lid (not press-on) to seal properly.

Airtight glass jars

  • Continente, Pingo Doce: Le Parfait jars 1-2 L. €5-8/unit.
  • IKEA: Korken jars (rubber seal). €3-5/unit.
  • Reuse: jam jars, commercial preserve jars, with lids in good condition.

Heat sealer (optional, more professional)

  • Amazon: 30 cm impulse sealer. ~€30-60.
  • Alternative: a clothes iron works perfectly.
  • Sealer advantage: faster and a more consistent seal.

Silica gel (humidity)

  • Amazon: packs of reusable sachets. ~€10-15.
  • Reuse: sachets that come with new shoes, bags and packaging.
  • Reactivate: heating for 2 hours at 100°C in the oven regenerates the silica.

Traditional Portuguese tinned goods

Portugal has an exceptional tinned-fish industry, with centuries of tradition. Preserves in olive oil are particularly good for reserves — they last 5-10 years and provide quality protein.

  • Conserveira de Lisboa: sardines, tuna, swordfish. Shop in Lisbon (Rua dos Bacalhoeiros) and online.
  • La Gondola, Tricana, Comur: traditional brands available in supermarkets.
  • Matosinhos: Portugal's tinned-fish capital. Factories with their own shops: Pinhais, Briosa, Líder.
  • Algarve: tinned octopus, tuna in olive oil (Olhão, Portimão).
  • Azores: Santa Catarina preserves (tuna in olive oil).

Buying cases of 24-48 tins directly from the factories results in savings of 30-40% compared with the supermarket.

Specialist online shopping

For specific preparedness items not available in traditional Portuguese shops:

  • Amazon.es / Amazon.pt: mylar, absorbers, silica, freeze-dried foods (brands such as Mountain House, Tactical Foodpack).
  • Tactical Foodpack (Estonia, ships to PT): long-life freeze-dried meals (~30 years), individual military format. ~€5-10/meal.
  • Adventure Food (Netherlands): similar.
  • Survitec (UK): maritime survival rations — calorie-dense, no cooking required.
  • Patriot Food (US): more variety, but high shipping costs and customs paperwork.

Freeze-dried foods are expensive but have a 25-30 year shelf life and only need hot water. Useful for evacuation rucksacks.

Gradual buying plan (3-6 months)

It is not necessary (or advisable) to buy everything at once. A gradual plan is cheaper, avoids impulse purchases, and lets you test before committing.

Month 1 — Starting out (€50)

  • 1 sack of rice 5 kg (~€5)
  • 2 kg pasta (~€3)
  • 2 kg assorted pulses (~€6)
  • 2 L olive oil (~€10)
  • 10 tins of tinned goods (~€12)
  • 1 kg milk powder (~€6)
  • First mylars + absorbers (~€15)

Months 2-3 — Build 1 month of autonomy (€200)

  • Large 25 kg rice sack from Makro/Recheio (~€25)
  • 5 kg sack of beans (~€10)
  • 5 L drum of olive oil (~€30)
  • Case of 24 tins (~€25)
  • Salt and sugar 5 kg each (~€7)
  • More mylar bags and buckets (~€25)

Months 4-6 — Step up to 3 months (€400)

  • Triple the quantities of basics
  • Add variety: oats, nuts, honey
  • Vitamin supplements
  • Start mylar packing the large sacks into 5 kg portions

Months 7-12 — 1 year of autonomy (€300/month)

  • Continue buying large sacks and packing them
  • Diversify: seasonings, spices, coffee, tea
  • Rotate household consumption (FIFO) of medium-term reserves

Frequently asked questions

Does Makro require a business to enter?

Not strictly. Individuals with a professional NIF (lawyer, doctor, self-employed teacher, etc.) can register. Some stores allow a simple registration for accompanying guests.

Can I order products directly from producers?

Yes. Alentejo cooperatives sell olive oil in drums directly to the consumer on order. Azores dairies ship throughout the country. Search "produtor local + [item]".

How much does it cost to ship mylar and absorbers?

Amazon.es generally ships free above €29 (Amazon Prime) or €35. Aliexpress is cheaper but takes 2-4 weeks.

Is there a Portuguese mylar brand?

We do not know of any domestic manufacturers. European or Asian imports are the standard. Local alternative: use recycled PET + O₂ absorbers (see storage guide).

Related resources